For the love of food
Bastille Day and I don’t have a wonderful track record. Last year, I had my first attempt of making macarons the authentic way using sugar syrup. The were delicious but very very far from beautiful or perfect. The theme seems to have repeated itself this year. I have had ‘make croissants from scratch’ on my [...]
Before you think ‘those are the worst looking macarons I’ve ever seen,’ let me tell you I know. They’re not pretty, not at all but today is Bastille day so I am going to share my latest attempt at making macarons. I have made them before but never with the fancy proper recipe using sugar [...]
I am Claire & I love food. Here you'll find my favourite recipes, tips, tricks, restaurants & plates full of frivolity with the odd crafty post. New inspiration posted daily.
