Comments on: Roast broccolini & prosciutto bundles & win 1 of 5 $100 Woolworths gift vouchers http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/?utm_source=rss&utm_medium=rss&utm_campaign=roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers For the love of food Wed, 19 Jun 2013 03:59:56 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: fi http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7139 fi Tue, 06 Nov 2012 09:30:10 +0000 http://clairekcreations.com/?p=13247#comment-7139 You all put me to shame; I like it steamed with steak and chips! My canaries love it too!

]]> By: Claire http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7126 Claire Tue, 06 Nov 2012 04:13:52 +0000 http://clairekcreations.com/?p=13247#comment-7126 Thanks Lisa!

]]> By: Michelle Gray http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7125 Michelle Gray Tue, 06 Nov 2012 04:04:42 +0000 http://clairekcreations.com/?p=13247#comment-7125 stir fried in olive oil with sliced garlic and minced chili and ginger. Divine!!!

]]> By: LisaCwith3 http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7122 LisaCwith3 Tue, 06 Nov 2012 03:36:39 +0000 http://clairekcreations.com/?p=13247#comment-7122 Being of Italian background I have been eating broccolini way before Woolies even knew what broccolini was hahaha WE LOVE IT!!!! and one of our fave ways to serve it is as a cold summer salad, doused with gorgeous olive oil and as much crushed garlic as you can handle! It’s tooooo easy to prepare also….Steam your broccolini (anyway you like) but don’t over cook as you don’t want it too soft. Put aside to cool.
Add your olive oil, salt & pepper and garlic even mixed herbs or lemon juice if you like and serve as a side summer salad……Trust me, well, never trust an Italian that says trust me, NAH, honestly you and your family will love this!
Just like a good plate of pasta, this often tastes better the second day! ENJOY!! =)

PS – ClaireK, love your website by the way….

]]> By: Jennifer H http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7121 Jennifer H Tue, 06 Nov 2012 03:36:28 +0000 http://clairekcreations.com/?p=13247#comment-7121 In a quiche with Fetta cheese!

]]> By: Stephanie Wurst http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7120 Stephanie Wurst Tue, 06 Nov 2012 03:29:31 +0000 http://clairekcreations.com/?p=13247#comment-7120 Lightly steamed broccolini(s) are perfect for dipping!
Try with homemade hommus or my favourite – natural yoghurt and then in dukkah!

]]> By: Anita http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7116 Anita Tue, 06 Nov 2012 01:35:23 +0000 http://clairekcreations.com/?p=13247#comment-7116 Love broccolini baked with sun dried tomatoes, with holandaise sauce on top! Delish!

]]> By: Sarah D http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7115 Sarah D Tue, 06 Nov 2012 00:56:29 +0000 http://clairekcreations.com/?p=13247#comment-7115 Roasted with some garlic is always yummy.

]]> By: Charlotte http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7114 Charlotte Tue, 06 Nov 2012 00:19:47 +0000 http://clairekcreations.com/?p=13247#comment-7114 Love broccolini in stir-fries!

]]> By: Alicia L http://clairekcreations.com/2012/10/roast-broccolini-prosciutto-bundles-win-1-of-5-100-woolworths-gift-vouchers/#comment-7113 Alicia L Tue, 06 Nov 2012 00:09:23 +0000 http://clairekcreations.com/?p=13247#comment-7113 Lightly steamed, seasoned with fresh lemon juice, some sea salt and cracked pepper, topped with toasted flaked almonds. Makes my easy side dish!

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